Nagoya-CityIbasho

  • Ibasho

An old-established eel restaurant that has been in business since the Meiji era. This hitsumabushi invented by the third generation owner is a wooden tub of rice topped with chopped grilled eel. Hitumabushi can be savored as it is, or with seasonings, or with green tea poured over it to make a more soupy style dish.

We look forward to welcoming you. Please call us if you have any queries.

FOOD OVERVIEW

Location : 〒460-0003
3-13-22, Nishiki, Naka-ku Nagoya-City, Aichi
Fee : Lunch 3,000 yen
Dinner 3,000 yen
Opening
days / hours
: 11:00 to 14:30 (last orders 14:30)
16:00 to 20:00 (last orders 20:00)
Parking : None
Holidays : Sunday
Second and third Monday of the month
Phone
number
: 052-951-1166

Note: This page may not be current due to update time differences between site databases.
Should accuracy be critical, please verify this information using a direct source, whenever possible.

ACCESS

  • Access by public transport
    Access by public transport
    Approx. 3 minutes' walk from Subway Higashiyama Line Sakae Station exit 1.

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