- Kawai-ya Honten
A kishimen restaurant with purely handmade noodles that are smooth and chewy
A well-established restaurant founded in the Taisho period that is celebrated as a prestigious kishimen restaurant. The purely handmade kishimen noodles are rather thick, allowing you to enjoy their smooth and chewy texture. The broth that combines horse mackerel, frigate tuna, and tamari is also elegant.